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Does anyone remember the chocolate called 'Break'?


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Posted
Don't forget the southie pedigree :puke:
why would he need to buy me that? typical dhokla thinking abt all things money, rather than being tasty and sumptuous like an idli. :finger:
Posted
yo tdowg' date=' duv is alrite, nothing amasingh yo[/quote'] Well good you tried it..atleast now you know what it's like. Smooth like silk :winky:
Posted

Recently I tried several brands by the way --> chocolatesq.jpg 1. Scharffen Berger (41% Cacao) from Berkeley, California 2. Vintage Plantations (38% milk) from Ecuador 3. New Tree Tranquility (Lavender) from Belgium 4. Lindlt Excellence from France 5. Valrhona Le Noir (56% Cacao) from France 6. Green & Blacks (Organic 34% Cocoa) from UK 7. Ithaca Art Bar (Organic) Swiss 8. Perugina from Italy 9. Newman's Own (Organic) from Aptos, California 10. Endangered Species (52% Cocoa) from Indianapolis, US 11. Theo (91% Cacao) from Venezuela 12. Equal Exchange (Organic 38% cacao) Swiss choc, cocoa from Peru I forgot which one I liked best. Now I will have to try all of them again and find the elusive one. :--D

Posted

Lindt I have. Intense Mint. Have yet to taste it tho. Also, the Lindt Lindor Truffles - 60% extra dark. Pretty decent. I like my chocs as bitter as pos.

Posted
Lindt I have. Intense Mint. Have yet to taste it tho. Also, the Lindt Lindor Truffles - 60% extra dark. Pretty decent. I like my chocs as bitter as pos.
Have you had Lindt 99%?:dance:
Posted
Recently I tried several brands by the way --> chocolatesq.jpg 1. Scharffen Berger (41% Cacao) from Berkeley, California 2. Vintage Plantations (38% milk) from Ecuador 3. New Tree Tranquility (Lavender) from Belgium 4. Lindlt Excellence from France 5. Valrhona Le Noir (56% Cacao) from France 6. Green & Blacks (Organic 34% Cocoa) from UK 7. Ithaca Art Bar (Organic) Swiss 8. Perugina from Italy 9. Newman's Own (Organic) from Aptos, California 10. Endangered Species (52% Cocoa) from Indianapolis, US 11. Theo (91% Cacao) from Venezuela 12. Equal Exchange (Organic 38% cacao) Swiss choc, cocoa from Peru I forgot which one I liked best. Now I will have to try all of them again and find the elusive one. :--D
Tdigiiiiiiiiiiiiii!!!!!!!!!!!!!! Whadda collection! :woot: :woot:
Posted
omg tdawg...you entice girls to your room with this collection or what? :D
Tdigiiiiiiiiiiiiii!!!!!!!!!!!!!! Whadda collection! :woot: :woot:
tdwag is in! :woot:
Posted
omg tdawg...you entice girls to your room with this collection or what? :D
:giggle::giggle::giggle:
Recently I tried several brands by the way --> chocolatesq.jpg 1. Scharffen Berger (41% Cacao) from Berkeley, California 2. Vintage Plantations (38% milk) from Ecuador 3. New Tree Tranquility (Lavender) from Belgium 4. Lindlt Excellence from France 5. Valrhona Le Noir (56% Cacao) from France 6. Green & Blacks (Organic 34% Cocoa) from UK 7. Ithaca Art Bar (Organic) Swiss 8. Perugina from Italy 9. Newman's Own (Organic) from Aptos, California 10. Endangered Species (52% Cocoa) from Indianapolis, US 11. Theo (91% Cacao) from Venezuela 12. Equal Exchange (Organic 38% cacao) Swiss choc, cocoa from Peru I forgot which one I liked best. Now I will have to try all of them again and find the elusive one. :--D
:omg: :woot: :eating:
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