velu Posted September 20, 2021 Posted September 20, 2021 1 hour ago, diga said: BTW does this belong to Ravi Poojary , the local don ? not sure .. should be some big shot to own a restaurant/bar there though
coffee_rules Posted September 20, 2021 Author Posted September 20, 2021 (edited) 18 hours ago, velu said: visited mysore last week .. while returning back to bangalore tried fish @ poojaris fish land ( Mangalorean style i think ) there is another fish land inside Mysore city limits mostly i take only fries wen comes to fish .. fish fries are really awesome and my friend liked their prawns as well very inexpensive when compared to Bangalore .. hotel is super clean , and their toilet/rest rooms are like 4 star hotel level clean they serve alcohol as well .. its a huge restaurant @coffee_rules @diga @jusarrived dont miss this There are some great joints on the road to Mysore. A lot of Bidadi thatte (plate) idli joints Adigas near Maddur has great South Indian food and the very famous Maddur vade. Within Mysore, For NonVeg there is a legadary Hotel Hanumanthu , very famous for its Pulav/Biryani, Hotel RRR Andhra style , had some great chicken fry when I used to eat meat . Gayathri Tiffin Room and Vinayaka Mylari are for Veg , South Indian breakfast items. Delicious Dosa Idli . Makes me nostalgic. Edited September 20, 2021 by coffee_rules
coffee_rules Posted January 29, 2022 Author Posted January 29, 2022 Ek Dosa ki maut Aur khaanewaale ka bhi raki05, diga and Lord 3
diga Posted January 29, 2022 Posted January 29, 2022 the second part of the video... no wonder its from Delhi where everything is loud coffee_rules 1
coffee_rules Posted July 21, 2022 Author Posted July 21, 2022 (edited) He tries all kinds of food from all over the world Just binge watching Edited July 21, 2022 by coffee_rules
diga Posted August 21, 2022 Posted August 21, 2022 (edited) External affairs minister Jaishankar tasting a few things in Thindi street in Namma Bengaluru Edited August 21, 2022 by diga coffee_rules and raki05 2
coffee_rules Posted August 21, 2022 Author Posted August 21, 2022 2 hours ago, diga said: External affairs minister Jaishankar tasting a few things in Thindi street in Namma Bengaluru Chaotic but enjoyable episode. This guy’s going places
coffee_rules Posted August 24, 2022 Author Posted August 24, 2022 Abomination. Rotimaker , I can understand. It is tough to make rotis. Also, you put atta in and get rotis out. This one you have to pour ready-made Dosa batter and all it does is print dosas.
BacktoCricaddict Posted September 8, 2022 Posted September 8, 2022 (edited) This article is about breakfast foods from around the world. There's a multitude of breakfasts there, but not a single mention of India. Really? https://www.cnn.com/travel/article/breakfast-food-around-the-world/index.html From the idli vaday to dosay to chow chow baath in Bengaluru alone; pohay and sabudana khichdi; dhokla and jalebi; radha ballavi - and I haven't even bloody scratched the surface here - I think the writer started to look at Indian breakfasts and 5 hours later was so overwhelmed with the sheer variety and tastes of Indian breakfasts, they just ran from writing about it. BTW, on that NRI-belonging thread - other than close family (sometimes even more than close family) the thing I truly miss about living in Bengaluru is morning thinDi. Frequently, driving to work here in the US, I dream that a random Mr. Adiga opened a darshini where I can stop and eat fluffy idlis and crisp vadays at 7 am. Edited September 8, 2022 by BacktoCricaddict
bharathh Posted September 8, 2022 Posted September 8, 2022 8 minutes ago, BacktoCricaddict said: This article is about breakfast foods from around the world. There's a multitude of breakfasts there, but not a single mention of India. Really? https://www.cnn.com/travel/article/breakfast-food-around-the-world/index.html From the idli vaday to dosay to chow chow baath in Bengaluru alone; pohay and sabudana khichdi; dhokla and jalebi; radha ballavi - and I haven't even bloody scratched the surface here - I think the writer started to look at Indian breakfasts and 5 hours later was so overwhelmed with the sheer variety and tastes of Indian breakfasts, they just ran from writing about it. BTW, on that NRI-belonging thread - other than close family (sometimes even more than close family) the thing I truly miss about living in Bengaluru is morning thinDi. Frequently, driving to work here in the US, I dream that a random Mr. Adiga opened a darshini where I can stop and eat fluffy idlis and crisp vadays at 7 am. It's CNN - what do you expect? Non-negative news about India?
bharathh Posted September 8, 2022 Posted September 8, 2022 That said - wife and I are addicted to this every morning now. Really tasty and very healthy! BacktoCricaddict 1
coffee_rules Posted September 8, 2022 Author Posted September 8, 2022 Parathas for Breakfast is meh. My fav akki rotti
BacktoCricaddict Posted September 8, 2022 Posted September 8, 2022 Just now, coffee_rules said: Parathas for Breakfast is meh. My fav akki rotti It's all good, guru. Theplas, Parathas, Akki rotti, - love it all!
bharathh Posted September 8, 2022 Posted September 8, 2022 24 minutes ago, coffee_rules said: Parathas for Breakfast is meh. My fav akki rotti That's not a paratha.. it's a besan chilla. Had it at the airport lounge in Blr. Comes out really well at home. Prefer it to plain dosa - although can't beat a Blr Butter Masala or Mysore Masala or a Onion Rava Masala (basically anything with masala and podi or garlic chutney) coffee_rules 1
BacktoCricaddict Posted September 8, 2022 Posted September 8, 2022 2 minutes ago, bharathh said: That's not a paratha.. it's a besan chilla. AKA "Dhirda" . Love it - even for dinner. bharathh 1
coffee_rules Posted September 8, 2022 Author Posted September 8, 2022 49 minutes ago, BacktoCricaddict said: This article is about breakfast foods from around the world. There's a multitude of breakfasts there, but not a single mention of India. Really? https://www.cnn.com/travel/article/breakfast-food-around-the-world/index.html From the idli vaday to dosay to chow chow baath in Bengaluru alone; pohay and sabudana khichdi; dhokla and jalebi; radha ballavi - and I haven't even bloody scratched the surface here - I think the writer started to look at Indian breakfasts and 5 hours later was so overwhelmed with the sheer variety and tastes of Indian breakfasts, they just ran from writing about it. BTW, on that NRI-belonging thread - other than close family (sometimes even more than close family) the thing I truly miss about living in Bengaluru is morning thinDi. Frequently, driving to work here in the US, I dream that a random Mr. Adiga opened a darshini where I can stop and eat fluffy idlis and crisp vadays at 7 am. Didn’t know what Radhaballavi was. Have eaten them without knowing its name. Ok Besan chilla for dinner today.
bharathh Posted September 8, 2022 Posted September 8, 2022 1 minute ago, coffee_rules said: Didn’t know what Radhaballavi was. Have eaten them without knowing its name. Ok Besan chilla for dinner today. Make sure you put green chilli bits and a touch of veggies like carrots and onions in it. That way you don't need an accompaniment. coffee_rules 1
bharathh Posted September 8, 2022 Posted September 8, 2022 My favorite breakfast is a super ghee pongal with sambhar and chutney Tamil Nadu style. Blr unfortunately is not too good at it. The pongal is too dry here. Still masala dosa makes up for it and more. Next time you guys are in Blr check out Rameshwaram Cafe in Indiranagar (they have it in Jayanagar also but not as good). Their food is outstanding. No sitting - but lines almost 100 mtrs long everyday. BacktoCricaddict 1
coffee_rules Posted September 8, 2022 Author Posted September 8, 2022 1 hour ago, bharathh said: My favorite breakfast is a super ghee pongal with sambhar and chutney Tamil Nadu style. Blr unfortunately is not too good at it. The pongal is too dry here. Still masala dosa makes up for it and more. Next time you guys are in Blr check out Rameshwaram Cafe in Indiranagar (they have it in Jayanagar also but not as good). Their food is outstanding. No sitting - but lines almost 100 mtrs long everyday. Ah! Reminded me of this rant by a progressive about Rameshwaram cafe. Lol!
bharathh Posted September 9, 2022 Posted September 9, 2022 5 hours ago, coffee_rules said: Ah! Reminded me of this rant by a progressive about Rameshwaram cafe. Lol! Idli at 100? She must have been high when she went to order. How do you make out if someone is UC or not looking at them?
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