Detonator Posted January 4, 2014 Posted January 4, 2014 Temple prashaadham in marudhamalai temple. peanut sundal. :--D
SLICKR392 Posted January 4, 2014 Posted January 4, 2014 Currently put up at Nungambakkam High Road ' date=' will be available between 2-4 tomorrow, PM me ..Strike you as well[/quote'] I was trolling. I live in B'lore. :--D
SLICKR392 Posted January 4, 2014 Posted January 4, 2014 Anyone from India watches the show Foodie on Times Now? That foodie is a ****ing beast ! He is never full.
StriKe Posted January 4, 2014 Posted January 4, 2014 Currently put up at Nungambakkam High Road ' date=' will be available between 2-4 tomorrow, PM me ..Strike you as well[/quote'] I won't be in city tomorrow. Are you free on monday? after 3pm?
Yoda-esque Posted January 9, 2014 Posted January 9, 2014 Some awesome food that I have been eating during this trip (for Aaku and Slickr) : Surmai (King Fish) Tava Fry at a restaurant in Thane Keema - Kaleji (awesome!!) Vada Pav (cheap joint on Mumbai-Pune Highway) Mutton Thaali (Kolhapur) Clockwise from top : Pandhra Rassa (White mutton stock soup),Tambda Rassa (Red mutton stock soup),Mutton Kolhapuri,Mutton Sukka Bombil Fry (Goa Portuguesea) Homemade Halwa (Black Pomfret) fry and Halwa Rassa (Malvani style)
Yoda-esque Posted January 9, 2014 Posted January 9, 2014 Did you guys meet up in Chennai? No Back in Mumbai... Goa Next .
Detonator Posted January 9, 2014 Posted January 9, 2014 Had Mutton Chukka and empty briyani for Lunch. No meat for next 4 days as my mom going to temple
FischerTal Posted January 9, 2014 Posted January 9, 2014 No Back in Mumbai... Goa Next . Are you going to baga-calagunte? :winky:
SLICKR392 Posted January 29, 2014 Posted January 29, 2014 Chocolate fans, check out Fox Traveller. Droooool !
cowboysfan Posted January 30, 2014 Posted January 30, 2014 Made pastrami sandwich yesterday, pastrami with swiss cheese, pickle,brown mustard on Italian bread and it was great.you can warm the pastrami in between wet paper towels in the microwave.
Yoda-esque Posted January 30, 2014 Posted January 30, 2014 Pastrami is great man, all that hunk of meat sandwiched between warm rye and some mustard ,perfect for a cold day
Cricketics Posted January 30, 2014 Posted January 30, 2014 Some family members returned back to US after vacation in India. They got back Mithai from Amritsar's Kanhaiya and Bansal sweets.. I think it's probably one of the best Mithai in India. I remember it was really popular back in the days in Amritsar, when I used to visit that place.
Aaku Posted February 1, 2014 Posted February 1, 2014 Some awesome food that I have been eating during this trip (for Aaku and Slickr) : *Drooooooooooooooooooool*:((
SLICKR392 Posted February 1, 2014 Posted February 1, 2014 Some awesome food that I have been eating during this trip (for Aaku and Slickr) : Surmai (King Fish) Tava Fry at a restaurant in Thane Keema - Kaleji (awesome!!) Vada Pav (cheap joint on Mumbai-Pune Highway) Mutton Thaali (Kolhapur) Clockwise from top : Pandhra Rassa (White mutton stock soup),Tambda Rassa (Red mutton stock soup),Mutton Kolhapuri,Mutton Sukka Bombil Fry (Goa Portuguesea) Homemade Halwa (Black Pomfret) fry and Halwa Rassa (Malvani style) Dayuumm..those fish. How was the duck?
maniac Posted February 1, 2014 Posted February 1, 2014 Egg and Cheese Croissant and Hash Browns with a Medium C/S Coffee from Dunkin Donuts :yay:
coffee_rules Posted February 1, 2014 Posted February 1, 2014 This is gold.. Very tasty ..like home-made rottis! Like MTR, Bangalore's other restaurant chains are making ready-made frozen dishes for NRIs.
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