Vilander Posted September 16, 2020 Share Posted September 16, 2020 6 hours ago, BacktoCricaddict said: There may be other places that serve idlis of that quality, but uddin-vade? No one even comes close. Nowhere in the world. Maybe they put ganja or cocaine in it, but hotdamn ... Uzundhu vadai with sambhar is near perfect comfort food. Link to comment Share on other sites More sharing options...
diga Posted September 16, 2020 Share Posted September 16, 2020 6 hours ago, BacktoCricaddict said: There may be other places that serve idlis of that quality, but uddin-vade? No one even comes close. Nowhere in the world. Maybe they put ganja or cocaine in it, but hotdamn ... Cant afford to travel too far.. have to do with Veena stores in Malleswaram or Janardhana Dosa coffee_rules 1 Link to comment Share on other sites More sharing options...
rkt.india Posted September 16, 2020 Share Posted September 16, 2020 11 hours ago, maniac said: So guys please clarify if Nicholas “pooran” is of Karnatataka, Andhra or Maharashtra origin/descent. It’s very important keeping the upcoming IPL in mind Archna Puran Singh is from Dehradun. Link to comment Share on other sites More sharing options...
Gollum Posted September 16, 2020 Share Posted September 16, 2020 3 hours ago, diga said: Cant afford to travel too far.. have to do with Veena stores in Malleswaram or Janardhana Dosa Overrated Idly. I like their Puliyogare and Bisi Bele Bath. Link to comment Share on other sites More sharing options...
randomGuy Posted September 16, 2020 Share Posted September 16, 2020 (edited) 13 hours ago, velu said: not a big fan of idly/dosais poor narthies love them because they get extra sambar to slurp which we use to throw away Northies opening Chhole bhature shop in south and southies opening authentic idly/dosa/vada shop in north... that's a sure shot success....one restaurant in our area serves south indian food made by TN folks, always full of customers, delicious food... likewise when I was in Hyderabad, there was a chhole bhature restaurant run by Northies, sooo much rush over there... Best business opportunity that people should explore...demand is there. Edited September 16, 2020 by randomGuy velu 1 Link to comment Share on other sites More sharing options...
diga Posted September 16, 2020 Share Posted September 16, 2020 1 hour ago, Gollum said: Overrated Idly. I like their Puliyogare and Bisi Bele Bath. To each his own.. As a family, Our once a year routine included Veena stores followed by a morning, walk in sankey tank park, and later CTR or Krishna Bhavan or Janardhana Dosa at around 10:00 and then back again in the evening for a quick snack :D Gollum 1 Link to comment Share on other sites More sharing options...
Gollum Posted September 16, 2020 Share Posted September 16, 2020 (edited) 19 minutes ago, randomGuy said: Northies opening Chhole bhature shop in shop and southies opening authentic idly/dosa/vada shop in South... that's a sure shot success....one restaurant in our area serves south indian food made by TN folks, always full of customers, delicious food... likewise when I was in Hyderabad, there was a chhole bhature restaurant run by Northies, sooo much rush over there... Best business opportunity that people should explore...demand is there. My favorite, yummy. Was difficult to get Chhole Bhature in Hyderabad at least near the area where I lived, one shop near Secunderabad station but it was mediocre and expensive. Hell they were more freely available in Chennai, in chains like A2B and Vasanta Bhavan. Not that great in Bengaluru/Kolkata/Goa either but there are many shops. The best CB I had was in Bhopal, a tiny stall run by a Sikh family. Heard that it is the best in Delhi, always wanted to do a culinary tour in Delhi. One of my best friends from Delhi brags about Sita Ram Diwan Chand's Chhole Bhature, you been there? Edited September 16, 2020 by Gollum Link to comment Share on other sites More sharing options...
Gollum Posted September 16, 2020 Share Posted September 16, 2020 13 minutes ago, diga said: To each his own.. Agree 13 minutes ago, diga said: As a family, Our once a year routine included Veena stores followed by a morning, walk in sankey tank park, and later CTR or Krishna Bhavan or Janardhana Dosa at around 10:00 and then back again in the evening for a quick snack :D You mean Janatha? Or is Janardhana separate? Where is it? Been to other places many times, CTR's Benne Masala Dosa, Krishna Bhavan's Green Masala Idly Link to comment Share on other sites More sharing options...
diga Posted September 16, 2020 Share Posted September 16, 2020 8 minutes ago, Gollum said: Agree You mean Janatha? Or is Janardhana separate? Where is it? Been to other places many times, CTR's Benne Masala Dosa, Krishna Bhavan's Green Masala Idly Janardhana is on race course road (signal near Shivananda stores circle)... Try the Sagu Dosa Gollum 1 Link to comment Share on other sites More sharing options...
randomGuy Posted September 16, 2020 Share Posted September 16, 2020 21 minutes ago, Gollum said: My favorite, yummy. Was difficult to get Chhole Bhature in Hyderabad at least near the area where I lived, one shop near Secunderabad station but it was mediocre and expensive. Hell they were more freely available in Chennai, in chains like A2B and Vasanta Bhavan. Not that great in Bengaluru/Kolkata/Goa either but there are many shops. The best CB I had was in Bhopal, a tiny stall run by a Sikh family. Heard that it is the best in Delhi, always wanted to do a culinary tour in Delhi. One of my best friends from Delhi brags about Sita Ram Diwan Chand's Chhole Bhature, you been there? Not yet but noted it down... chhole bhature is omnipresent when it comes to Delhi/Punjab. Link to comment Share on other sites More sharing options...
velu Posted September 16, 2020 Share Posted September 16, 2020 is this Northie food or southie food ? poori + potato Masala maniac and Real McCoy 1 1 Link to comment Share on other sites More sharing options...
jusarrived Posted September 16, 2020 Share Posted September 16, 2020 18 hours ago, maniac said: Still no comments from @jusarrived and @Lannister on this thread Technically its not even my mother tongue . Even if it was care little for these idiots . I know 2 guys in my office who keep asking people to speak in Kannada and you will be surprised , both are Telugu origins maniac 1 Link to comment Share on other sites More sharing options...
jusarrived Posted September 16, 2020 Share Posted September 16, 2020 17 hours ago, Vilander said: This thread is making me freaking hungry.. I have been searching for halacinakai for sometime.. To make huli.. Best KA food i have had Then you havent tasted neer dosa and mlore chicken sukka ;) Link to comment Share on other sites More sharing options...
jusarrived Posted September 16, 2020 Share Posted September 16, 2020 Just now, jusarrived said: Then you havent tasted neer dosa and mlore chicken sukka ;) This is my order Neer Dosa + Chicken sukka / ghee roast / Pulimunchi - Mangalore Pandi curry + Akii roti - Coorg Ragi balls + mutton curry - Mandya/mysore Jowar rotti , North Karnataka style Vaangi Bath - Bangalore Link to comment Share on other sites More sharing options...
coffee_rules Posted September 16, 2020 Author Share Posted September 16, 2020 (edited) 1 hour ago, jusarrived said: Technically its not even my mother tongue . Even if it was care little for these idiots . I know 2 guys in my office who keep asking people to speak in Kannada and you will be surprised , both are Telugu origins What is idiotic about them to motivate you to learn the local language. It is because of this Urbans attitude that some innocent poor Tamils or poor Northies on the street get thrashed in public in Bengaluru Edited September 16, 2020 by coffee_rules Link to comment Share on other sites More sharing options...
diga Posted September 16, 2020 Share Posted September 16, 2020 18 hours ago, Vilander said: This thread is making me freaking hungry.. I have been searching for halacinakai for sometime.. To make huli.. Best KA food i have had You mean raw Jackfruit.. Thats available in most places of Bangalore during Feb-Aug Link to comment Share on other sites More sharing options...
velu Posted September 16, 2020 Share Posted September 16, 2020 2 minutes ago, diga said: You mean raw Jackfruit.. Thats available in most places of Bangalore during Feb-Aug ripe jack fruit is available all year round at hopcoms Link to comment Share on other sites More sharing options...
diga Posted September 16, 2020 Share Posted September 16, 2020 1 minute ago, velu said: ripe jack fruit is available all year round at hopcoms Huli / Sambar is prepared with raw jackfruit.. You never see it in hotels. https://www.amazon.in/AVSA-Raw-Jackfruit-Preserve-Kathal/dp/B089FKD75S/ref=sr_1_8?dchild=1&keywords=AVSA&qid=1600254320&sr=8-8 Link to comment Share on other sites More sharing options...
coffee_rules Posted September 16, 2020 Author Share Posted September 16, 2020 Heaven on earth , Thindi beedhi or Eat street, VV Puram Bengaluru. Hot idli vada, Dosa, jalebi, name it, you get.. https://bigseventravel.com/2019/02/vv-puram-food-street-bangalore-7-things-you-need-to-know/ Real McCoy 1 Link to comment Share on other sites More sharing options...
Real McCoy Posted September 16, 2020 Share Posted September 16, 2020 5 hours ago, velu said: is this Northie food or southie food ? poori + potato Masala velu 1 Link to comment Share on other sites More sharing options...
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